“Jiyuu” – Matcha Chawan Repaired with 24K Gold (Traditional Kintsugi) Approx. 12 cm × 8 cm
“Jiyuu” (自由), meaning freedom, is a one-of-a-kind Matcha Chawan lovingly restored using the Traditional Kintsugi method - a technique that has been practiced in Japan for over 500 years. This authentic process uses natural urushi lacquer and pure 24-karat gold powder, making the repair fully food safe.
The golden lines flow organically across the bowl, highlighting its history rather than hiding it. The earthy glaze and textured clay body create a sense of grounded beauty, while the gold brings warmth, light, and movement—an embodiment of resilience and transformation.
This Chawan can be used for drinking tea or matcha, as the traditional method is food safe. However, to protect the urushi finish over time, it is not recommended to use boiling water, as excessive heat can gradually wear down the lacquer.
A meaningful piece for tea lovers, collectors, and anyone who resonates with the philosophy of embracing imperfection.









































































































